My grandma used to have this liquor cabinet that was chock full of liqueurs, spirits and things with foreign labels that I still don’t even know the names of. I was always curious about them, because my parents drank pretty much every night, and at family functions the booze cabinet got a pretty good work out.
As a little kid at those family functions, I would hop from lap to lap, having my cheeks pinched, giving the old ladies the attention that they loved, and in return receiving sips from their glasses. Port, Ouzo, Brandy, Scotch, Wine, Beer – every glass was a new experience, a new taste.
My grandma, being a big softie, knew that I was intrigued by the endless bottles of mysterious alcohols in the cabinet, and so when I stayed there she would often let me taste tiny little bits from one or two of the bottles.
Then one day when I was about 11, I decided I wanted to see what it was like to have more than just a little sip. I snuck in and filled half a drinking glass with port, and the other half with coke. Turns out 11 year olds aren't that great at estimating a standard drink.
Needless to say, the results of that little experiment kind of diminished my enthusiasm for the mysteries of the liquor cabinet. And now, at 28 years old I have only recently been able to drink port without getting a little pang in my stomach at the smell.
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